Florida Sportsman The Anglers Cookbook TAC
From Florida Sportsman Magazine Sr. Editor Vic Dunaway. The Florida Sportsman, Anglers Cookbook - TAC is essential for fish or seafood preparation. A valuable new reference that should be required reading for any angler thinking of putting the culinary treat of fresh fish on the table. From proper handling, cleaning and storage of your catch to over 100 mouth-watering recipes, this book makes eating your fish the most delightful experience possible. paperback 224 pages.
Manufacturer - Florida Sportsman
Manufacturer # - TAC
Weight - 1.2 lb.
The Florida Sportsman The Anglers Cookbook - TAC is an excellent source of information for fish cooking and fish preparation.
Florida Sportsman The Anglers Cookbook TAC
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